Chef Greg is the heart and soul of Brooklyn Pasta Bar, bringing his passion for Italian cuisine to the forefront of our kitchen. With years of experience in crafting authentic dishes, Greg takes pride in using only the freshest ingredients to create our mouthwatering pasta recipes. His commitment to quality and flavor is evident in every dish, making each dining experience special for our customers. A true culinary artist, Greg infuses his love for food into the menu, ensuring that every plate served is a delightful celebration of homemade goodness. Whether he's whipping up a traditional pasta or experimenting with new flavors, Chef Greg is dedicated to making Brooklyn Pasta Bar a beloved spot for all pasta lovers.